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Maison du Luxembourg

 

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Starters


Salmon gravel, edible crab, fennel and mango salad, dressing with honey and dill 20€
Sautéed cep, spinach, potato espuma, garlic croutons 19€
Poached egg, smoked eel, cream of celery soup, Ardenne ham 18€
Beef carpaccio, lobster, avocado, peppers, Romesco sauce 24€
Grey schrimp croquettes, mussel bed cream with celery, garlic and parsley 20€

Main courses


Duck breast, Golden apple, butternut, nuts, cranberries with cinnamon 28€
Wagyu flank, potato gratin with Parmesan cheese, chanterelles, balsamic vinegar radicchio 35€
Sea Bass filet, Berlotti beans, leek, samphire tempura, carrot emulsion 35€
Sweetbread, chicory, cabbage with smoked bacon, parsnip puree, porto sauce with cardamom 38€
Shrimp stuffed sole, Sardinian fregola pasta, consommé with coconut milk, lemongrass, ginger 36€

Desserts


Red fruit gratin, blueberry sorbet 10€
Amaretto tiramisu, raspberry sorbet 10€
Almond pasta and pear tartlet, lemon sorbet with sage leaves 10€
Creamy chocolate, spicy marinated fig, orange coulis 10€
The selection of refined cheeses 12€