Lunch Menu 33€

Every day fresh market products

MENU DU CHEF 39€ p/p

Baby lobster, green beans salad, radishes, mayonnaise with sorrel 18€ / TA 15€

Or

Tempura of sardines with tartare sauce, tomatoes salad with basil and old balsamico 14€ / 12€

Or

Poached farming egg, zucchinis cream, cucumber, garlic espuma, croûtons 12€ / 10€

*****

Seebas fillet, fennal, stuffed potatoes with chilli peppers, gravy with crayfish 34€ / TA 28€

Or

Krusty lambsfillet with mushrooms, artishokes, mashed watercress, gravy with thyme 34€ / TA 28€

Or

Risotto of spelt, spinach beet, egg-plant caviar, parmesan cheese emulsion 18€ / TA 14€

*****

Pavlova with strawberries and raspberries, limoncello sorbet 10€ / TA 8€

Or

Shortbread with apricots, mascarpone mousse with pistachio, chocolate ice cream 10€ / TA 8€

Or

Gaspacho van watermelon and melon, fresh mint sorbet 10€ / TA 8€